Lavender Love

When Lindsey and Peter came to us wanting their wedding to overflow with summer lavender, I knew I liked them, and I knew that their wedding would be a lovely affair.  Together we created a trio of cakes finished with our signature buttercream and lavender garlands.  Half of the macarons were filled with lavender buttercream made with buds from my own garden.  The other half were grey dusted in gold, filled with bergamot ganache–  truly delicious.

I would be remiss if I didn’t mention how stunning these photos are by Nicole Haley.  If you’re not familiar with her work, it’s worth a click over to her blog.

Nicole Haley Photography 02Nicole Haley Photography 04Nicole Haley Photography 09SweetHeatherAnneNHP04Nicole Haley Photography 03Nicole Haley Photography 14Nicole Haley Photography 20Nicole Haley Photography 22Nicole Haley Photography 28Nicole Haley Photography 13Nicole Haley Photography 05SweetHeatherAnneNHP03SweetHeatherAnneNHP06SweetHeatherAnneNHP08SweetHeatherAnneNHP09Nicole Haley Photography 15Nicole Haley Photography 29Nicole Haley Photography 32SweetHeatherAnneNHP01SweetHeatherAnneNHP11SweetHeatherAnneNHP12                 Nicole Haley Photography 10

Photos: Nicole Haley Photo | Venue: Misty Farm | Planner: Anchor Events & Design  |  Floral: Passionflower | Catering: eat catering  | Ice Cream Truck: Hello! Ice Cream | Stationer: Rock, Paper, Scissors | Makeup: Nicole Elizabeth | Bridal Gown: Sarah Seven from The Gown Shop Ann Arbor