A Perfect Start to the New Year

Everyone knows summer is wedding season.  For oh so many reasons.  And who can object?  I for one do not like the cold and have always thought I would prefer to hibernate from January through April and emerge May 1st rested, warm, and ready for the sunshine.  Recently, though, I have begun to realize winter may have some redeeming qualities.

Emily & Oriol obviously realized before me, what better way to start off the New Year than by getting married?

There’s the coziness,cake by Sweet Heather Annethe splendor,Cake by Sweet Heather Annethe fun,Inn at St. John'sand the magic.Wedding at the Inn at St. John'sTheir wedding celebrated all winter has to offer in one beautiful evening with one gorgeous cake by Sweet Heather Anne and the help of JLB Photography, the Inn at St. John’s, and Emerald City Design.

One Beautiful Dessert Table

One lovely dessert table in the ballroom at the Inn at St. John’s. Featuring a buttercream cake, french macarons, decorative sugar cookies and lemon thumbprint cookies.  Captured beautifully by Abby Rose Photo.

cake and desserts by Sweet Heather Anneconlon_powers-532conlon_powers-531conlon_powers-521Images by Abby Rose Phot